Tips
Andrea
November 10, 2022
Hiking
The Dutch cocoa parlor, a classic of the confectionery art, has been located here in the heart of the city since 1921.
High ceilings, chandeliers and blue and white Dutch tiles in a checkerboard pattern create the ambience.
The room looks a bit like a train station hall, but the cake and cocoa are highly recommended!
High ceilings, chandeliers and blue and white Dutch tiles in a checkerboard pattern create the ambience.
The room looks a bit like a train station hall, but the cake and cocoa are highly recommended!
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•Andrea
February 28, 2024
Other activities
Opened in 1895 as Van Houten's Cacao - Sample Local.
In 1921, master confectioner Friedrich Bartels took over the café.
In the Dutch style, with flamed birch paneling, Flemish crowns and Delft fireplaces, you can eat cocoa and cake as well as small dishes or have breakfast here.
In 1921, master confectioner Friedrich Bartels took over the café.
In the Dutch style, with flamed birch paneling, Flemish crowns and Delft fireplaces, you can eat cocoa and cake as well as small dishes or have breakfast here.
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•Jana
January 5, 2024
Hiking
Café with a nostalgic atmosphere and super delicious cocoa ☕️. When it's full, the seating upstairs is pretty quiet.
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Best routes near Holländische Kakao-Stube Friedrich Bartels
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Elevation 60 m
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Sunday 5 April
13°C
4°C
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