The Bärenbrunnerhof was formerly a monastery estate of the Klingenmünster Abbey. The name Bärenbrunnerhof came from the village "St. Bernhardsbrunn" in the valley, which had perished in the Thirty Years' War. In 2004 the farm was converted to organic farming. The farm with all of its animals can be seen up close and fresh organic food can be purchased directly in the adjacent farm shop.
April 18, 2018
(Almost) everything on the menu is organic.
And that's how it tastes: Super delicious!
With heavy traffic, long lines when ordering and an hour waiting for food. Time goes by very quickly in the sun and with a drink.
The chickens (pasture) and pigs (Freistall) on the farm can be observed very well.
The boar is of considerable size!
April 28, 2019
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