Kriemhildmühle

Bike Touring Highlight

Recommended by 175 out of 186 cyclists

Tips

  • Sebastian Kowalke

    After a long renovation work, flour is again ground daily in the Kriemhildmühle. The fresh wholemeal flour turns into strong breads, tasty cakes and first-class bread rolls. The scent that blows around your nose when you visit the bakery puts all the bakery and self-service bakeries in the shade. A perfect end to the tour on the Roman-Lippe route.

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    • 10/23/2018

  • Radler07

    Tip for hungry cyclists are the Roman Noses, a delicious pastry from the bakery in the mill.

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    • 02/28/2017

  • TheLintorfer

    On the city wall of Xanten stands the Kriemhild mill. It is one of the few mills in Germany that is still in operation every day. When the wind blows strong enough, the sails are set and the wooden gears are put into gear. Then the grain from the funnel runs into the millstones, and one level down, freshly ground whole wheat flour slips into the flour bin.

    Source: http: //kriemhild-muehle.de/Wegweiser/Betrieb-Information

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    • 08/26/2017

  • georg

    Nice cafe, around the mill

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    • 07/27/2018

  • Werner

    Mühlen Cafe - Bakery

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    • 08/17/2018

  • Franz

    Nice city with many highlights

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    • 08/28/2018

  • Tante Reisefieber

    The mill can also be visited from the inside for a small fee of one euro. Simply register in the small mill shop at the cash desk - then you can climb the (very steep) stairs and the ladders in the different floors of the mill. You can also step in the upper timber structure, so that the mill wings go right past one. Inside you can walk right past the grinder.

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    • 10/13/2018

  • ☕️🚲 sabine 🚲☕️

    A detour to the mill is worthwhile!

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    • 04/25/2019

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Top Touring Cycling Routes Featuring the Highlight ‘Kriemhildmühle’

Location: around Xanten, Wesel, Lower Rhine Region, Düsseldorf District, North Rhine-Westphalia, Germany

Helpful Information

  • Elevation30 m

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