ロナーゴのおすすめウォーキング＆ハイキングルート

Initially equipped with two millstones for cereals and an oil press, the mill began operations in 1802, and was expanded in 1869. Its activity continued until around 1960. In 1990 the Galli family, the sole owner, decided to donate the building with approximately 4 hectares of land to the Municipality of Coldrerio, with the aim of creating a public park. Since then, work has been carried out at the mill to put a cereal mill and the oil press back into operation, which are used for educational purposes. The types of flour produced are: the classic corn flour and the one called "Antica", composed of one third of buckwheat and two thirds of corn.

Especially during the rainy seasons it is essential to have adequate footwear.

🚶‍♂️Bio Diversity Trail 🌿The Pare' Wet Area🌊

River 🌊Seveso Source in the Park 🌳Spina Verde🟩

Immersed in the woods🌳well indicated by signs indicating the most extreme point in Switzerland🇨🇭 bordering Italy 🇮🇹

Interesting Rest Area and Educational Area on Mushrooms🍄Carved in Wood🪵

The Vineyards🍇overlooking Switzerland🇨🇭

Wonderful little waterfall where you can stop and take a break to feel enraptured by nature.