The Ochsenwirt in Gemünda has been family-owned for over 200 years. We would like to spoil you with specialties from the Franconian cuisine, such as an oven-fresh breast of goose or a crispy pork shovel. We serve our well-known, homemade dumplings with all dishes. On Wednesdays and Sundays from 4:00 p.m. there are grilled sausages and grilled steaks – roasted over pine cones.

If you want to be sure, you can read more here:

Source:
read: gemuenda.de/gastronomie

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Elevation 330 m

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Location: Seßlach, Landkreis Coburg, Upper Franconia, Bavaria, Germany

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