The Oyster Mushroom Farm

At our Oyster Mushroom Farm we grow organic Oyster Mushrooms on straw substrate and Shiitakes on oak. In our farm shop we sell our fresh mushrooms, Shiitake chips and Shiitake beer. We also offer products from local farms and producers. OUR MUSHROOM CULTIVATION
Our Organic Oyster Mushrooms are grown in a unique way. The semi-outdoor conditions of our cultivation sheds allow sunlight to enter, which means that the mushrooms contain up to 3 x more vitamin D than mushrooms grown in classic closed cells. Our Shiitakes grown on oak are of exceptional quality. After inoculation with the Shiitake mycelium, the growth of the fungal threads in the hard oak takes one and a half years. Then all the trunks are placed upright in the forest and can be harvested regularly. Source: website of De Oesterzwamboerderij

This unique farm shop is highly recommended.

Open 7/7 until 21:00. Self-service. In addition to oyster mushrooms and shiitake, a wonderfully extensive range of local and ecological products. You can pay cash or via payconiq.
What once started with a simple sales stall at the driveway of a farm, has now grown into a unique farm shop. You will find home-grown oyster mushrooms and shiikates, but also cheese, herb pastes, spices, regional beers ...