In the middle of the beautiful landscape of the Odenwald is this family business. The restaurant is located in the former cowshed, which has been redesigned with great attention to detail. All food here comes from the family business, from our own bread from the stone oven to homemade sausage. If you want to fortify yourself with home-made Odenwald specialties, you're in the right place here.
Monday to Wednesday and Friday from 16 clock
Saturday from 13 o'clock
Sunday from 12 o'clock
Thursday rest day
March 13, 2018
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