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The Mestre Forest includes the Zaher Forest, dedicated to the memory of Zaher Rezai, an Afghan boy who left his country in 2008 to undertake a difficult six-thousand-kilometer journey in the hope of reaching a country where he could live a better life. Disembarking from a ship in the port of Venice, he hid under a truck to cross the border. However, Zaher lost his life, crushed by the truck's wheels on a road not far from the forest dedicated to him. Next to his body, a clear bag was found containing a few cherished objects and the pages of a diary with sincere and touching phrases of hope and verses of poetry in ancient Persian.

Small passage to start the Tradotta dirt road (beaten) that leads to Montello was an old railway line on some stretches you can still see the track

The cycle/pedestrian path connecting San Giuliano Park to Campalto offers wonderful views of the Campalto salt marsh, the lagoon, and the skyline of Venice in the distance. The endemic Venetian glasswort thrives here, turning red in late summer and early autumn.

Ristorante Ai Pini, located on Via Miranese in Venice, is the perfect stop for those seeking a tasty and relaxing break during a bike tour of the city and the Venetian hinterland. Nestled in a quiet and welcoming atmosphere, the restaurant offers traditional Venetian cuisine with a tasteful twist, showcasing fresh, seasonal ingredients. The location, easily accessible along cycle paths connecting Mestre and the surrounding villages, makes it ideal for a regenerating break after a few kilometers in the saddle. Whether lunch with friends or a more intimate dinner, Ai Pini welcomes every guest with genuine Venetian hospitality and the authentic aroma of good food. Ristorante Ai Pini is also the ideal place to charge your e-bike and earn DINAclub points. Find out how at: https://dinaclub.repower.com./ To discover the area, a ready-to-ride itinerary: https://www.komoot.com/tour/2621942757

It's not a pleasant route to take here. We chose the return route through San Giuliiano Park. We could either skip the curve to the city center or cycle parallel to this route along the river/canal, over the bicycle bridge, and then the car bridge, where there's less traffic. This way, we don't have to carry the bike up the underpass, as there was no elevator in sight.

Good

It is one of the parts that make up the great Mestre Forest between Favaro and Dese.

Our Mur de Bretagne. From the traffic light or the end of the forest road, turn right into the narrow passage of houses and you'll find yourself on a beautiful, straight road that climbs gradually, like the legendary Breton climb. Once you reach the turnoff for the Osti Nati restaurant (known to older riders as "the Cuban"), the road reaches its steepest gradient, then flattens out for the last 300 meters until you reach the start of the Dorsale. Until the 1990s, it was often the site of junior and amateur cycling races. I myself rode it in the Montebelluna Classic, completing about ten laps before tackling the Mercato vecchi-Groppa double-header at the end. A "must" to warm up your legs before tackling the climbs of the Pedemontana.