The Fiesemichel is a typical Black Forest Vesperstube that is only open at certain times of the year. It consists of a large courtyard with several buildings, the dining room, a protected outdoor area and an open terrace. All dishes (both those on the menu and the daily specials) and the drinks are typical Baden and hearty home-style cooking (e.g. Strasbourg sausage salad, sour beans with bacon, Vesper plates, schnitzel with bread or potato salad, meatballs, Black Forest ham, etc. ) and to get for little money.
P. S. Due to Covid-19, the Vesperstube is closed until further notice, even after the easing. Please note that the room should only be reopened after the restrictions have been lifted.
May 25, 2020
Open from April 1st to November 17th
and in the time when open:
Monday & Tuesday REST DAY
Wednesday to Friday from 12 o'clock
Saturday, Sunday & public holiday from 11 o'clock
Warm and good food throughout (Sundays until 7.30 pm / otherwise until 8 pm)
November 22, 2018
In the know? Log-in to add a tip for other adventurers!
Our Tour recommendations are based on thousands of activities completed by other people on komoot.