A tasty goat cheese in Coulommiers Pays de Brie!
Created in 2016, the Marteroy goat farm is a small farm with around thirty goats. The milk is transformed into goat cheese. Then it is sold at the farm from March to December. The two-month closure in January and February allows the goats to rest before giving birth to their little kids.

Among the goat cheeses offered at the Marteroy goat farm, we find the natural crottin which can be fresh, matured or dry, the crottin flavored with garden, shallot, pepper or Alsatian flavors, the ash pyramid, the log (natural or ash) and the tomme.
Opening hours:
Wednesday from 3 p.m. to 5 p.m.
Saturday from 10 a.m. to 12 p.m. and from 3 p.m. to 5 p.m.
Depending on the season, the opening hours may change.

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Elevation 140 m

Weather

Friday 14 November

17°C

11°C

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Max wind speed: 16.0 km/h

Most visited during

January

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November

December

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