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Die Käseharfe und die Sporaalpe

Die Käseharfe und die Sporaalpe

Hiking Highlight

Created by komoot users
Recommended by 31 out of 33 hikers

Tips

  • Sebastian Kowalke

    The cheese harp is a traditional cheese making tool. Today they are usually made of metal, but earlier used appropriately shaped branch forks.

    Right next to the sculpture you will find the Sporaalpe. To this day, a Montafon cheese specialty is produced here by hand: The Sura Kees. Between mid-June and mid-September, the Alpe is open in good weather and you can try the sour milk cheese right on the spot.

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    • June 13, 2018

  • Toby

    Beautifully situated alp with great views from the Gauertal.

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    • July 16, 2018

  • luktob07

    On the descent to Unterer Sporaalpe you pass the Gauertaler Alpkultour.

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    • July 28, 2019

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Best Hikes to Die Käseharfe und die Sporaalpe

Our Tour recommendations are based on thousands of activities completed by other people on komoot.

  • Intermediate
    04:54
    8.30 mi
    1.7 mph
    2,475 ft
    2,475 ft
  • Intermediate
    02:48
    5.12 mi
    1.8 mph
    1,225 ft
    1,225 ft
  • Intermediate
    03:14
    5.47 mi
    1.7 mph
    1,450 ft
    1,475 ft
  • Difficult
    06:27
    10.5 mi
    1.6 mph
    3,200 ft
    3,200 ft
  • Difficult
    05:15
    8.45 mi
    1.6 mph
    2,575 ft
    2,575 ft
  • Difficult
    08:08
    12.6 mi
    1.5 mph
    4,250 ft
    4,250 ft
  • Difficult
    07:58
    14.5 mi
    1.8 mph
    3,700 ft
    3,700 ft
Location: Tschagguns, Montafon, Bludenz, Austria

Information

  • Elevation1,540 m

Most Visited During

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Weather Forecast - Tschagguns

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Die Käseharfe und die Sporaalpe