The giant fork in the lake (work by the Swiss visual artist Jean-Pierre Zaugg) indicates where the entrance to the 'Musée de l'alimentation' is. The museum is located in a neoclassical building, the former main building of Nestlé.
On the beautiful Lac des Joncs, the hotel of the same name invites you for a break. Here you can treat yourself on the sun terrace with the specialties of the house, including fresh trout and various cheese dishes.
Beautiful section, but you’re sharing the enjoyment with motorists, so be careful. Also there are many racing cyclists about so be prepared to be overtaken by anyone.
The "Lac des Joncs" is a very deep 5000-year-old mountain lake in Les Paccots and offers a habitat for numerous rare animal and plant species. This sanctuary is part of …