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발디외 수도원

발디외 수도원

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    최고의 발디외 수도원 하이킹

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    1. Aubel에서 출발하는 발디외 수도원 전망 – 발디외 수도원 순환 코스

    12.9km

    03:31

    190m

    190m

    중급용 하이킹 투어. 좋은 체력 필요. 실력과 관계없이 누구나 쉽게 갈 수 있는 길.

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    중급

    8월 14, 2022

    >

    "The Cistercian Abbey of Val-Dieu is a highly valued place of pilgrimage and at the same time a traditional site of Belgian brewing in the Herve region.

    The Abbey of Val-Dieu is located in the geographical center of the Euregio Meuse-Rhine, 25 km from Liège, Maastricht and Aachen. The abbey, whose origins date back to the 13th century, is now run by the Christian community of Val-Dieu."

    >

    "The brewery is part of the abbey buildings, which is unique in Belgium.

    Here, the monks' old recipes are still used for brewing. The brewery produces beers that are subsequently fermented in the bottle. These are authentic Belgian abbey beers that do not contain any added flavourings or spices and are made using the traditional infusion method.

    In keeping with the monks' traditions, several beers with a distinctive and distinctive taste are produced: Blonde, Brune, Triple and Grand Cru."

    belgien-tourismus-wallonie.de/de/content/abtei-und-brauerei-val-dieu

    번역자 Google •

      8월 14, 2022

      "... The Val-Dieu monastery (lat. Abbatia Vallis Dei; Old Dutch: Goidsdaele; German: Abtei Gottesthal) is a monastery complex of a former Cistercian abbey located about 4 km west of the municipality of Aubel in the Belgian province of Liège.

      In the 12th century, the first Cistercian monks came to what was then the diocese of Liège and founded the Hocht Abbey in Neerharen, not far from the city of Maastricht, as a daughter monastery of Eberbach Abbey.

      The construction of the Val-Dieu Abbey was made possible in 1216 after a donation from the Duke of Limburg and Count of Daelhem by monks from Hocht Abbey. It was built on a site near Aubel, in the fertile valley of the Berwinne river. It thus belonged to the filiation of the primary abbey of Clairvaux.
      The monastery initially prospered, but suffered from financial difficulties towards the end of the 13th century. The abbey experienced a crisis in the 18th century. By 1625, the monks had to retreat to their refuge in Visé, 15 km away, because the abbey had been set on fire by (Protestant) Dutch troops in 1575. It was secularized in 1796. The last abbot, Jakob Uls, acquired some of the buildings (including the abbey church) in 1805, which later passed to his heirs.


      In 1840, the last conventual of the old abbey, Bernhard Klinkenberg from Aachen, managed to reacquire the buildings, after which Val-Dieu was repopulated by Cistercians from Bornem in 1844. Father Klinkenberg became abbot and re-founded the abbey. The abbey church was rebuilt in the neo-Gothic style towards the end of the 19th century and consecrated in 1884. Some architectural elements from the 13th century have been preserved, such as the Romanesque mortuary gate, the sacristy and two chapels. The tower was only added in 1934. Between 1996 and 2000, the emeritus abbot of Hauterive, Bernhard Kaul, led the monastery as prior until he returned to Switzerland in 2000.
      The monastery was inhabited by monks until 2001. Today, a Cistercian lay community lives and works here. Their main tasks are to cultivate prayer and inner-monastic life, to look after pilgrims and retreats.
      Since 1997, several abbey beers have been brewed in the in-house brewery, which are marketed nationwide in retail stores and in the monastery shop next to the brewery..."
      de.wikipedia.org/wiki/Kloster_Val-Dieu

      번역자 Google •

        6월 11, 2025

        More beautiful on the outside than on the inside

        번역자 Google •

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          고도 150 m

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          토요일 18 10월

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