Ψηλός Παντοκράτωρ (Σπαρτύλας-Πεταλείας-Νησακίου) 최고의 사이클링 경로

16세기 부분적으로 보존된 매우 아름다운 마을 주요 마을에서 북쪽으로 조금 떨어진 곳에 많은 작은 가게와 매우 흥미로운 양봉가 작업장이 있습니다.

매혹적인 장소입니다. 근처에 있다면 꼭 봐야 할 곳입니다.. 도착하기 쉽지는 않지만 작은 차로도 충분히 갈 수 있습니다. 이곳은 멋진 경치와 역사로 보답할 것입니다. 현지에서 신선하게 갈아 만든 Frappe, Cappuccino 또는 Espresso 커피를 아주 괜찮게 먹고 마실 수 있습니다. 양봉가에게서 벌의 삶에 대해 배우고, 현지 꿀을 맛보고 구매할 수 있습니다. 마지막으로 음식이나 음료 가격이 이 지역에서 전혀 비싸지 않다는 점을 덧붙이고 싶습니다. 추천합니다

Take a stroll along the harbor to the left or right. Both are surprising!

Beautiful mountain road to Sokraki with panoramic views

From around 11 a.m., life returns to the village. Then the astonishing number of restaurants open and invite you to stop by.

Very interesting village. You can see that the houses are being rebuilt in some places. Now in May there is an incredibly diverse array of natural flowers to admire.

The first written records of Perithia date back to the 14th century. However, it is assumed that Perithia was inhabited for much longer. In its heyday, Perithia was one of the wealthiest places on the island and had up to 1,200 inhabitants. There were around 130 houses and eight churches. The location of the town at around 450 meters originally offered protection from pirate attacks and the malaria that was rampant on the coast at the time. Livestock farming was an important industry, other agriculture was mainly only possible in fields in the lower coastal region. In the 19th century, there were hardly any pirate attacks and more and more people spent the winter on the coast and only the malaria-prone summer months in Palea Peritheia. The town was gradually abandoned in the 1960s after the risk of malaria on the Greek islands had been averted and tourism provided jobs on the coast. Source: Wikipedia

A popular fishing village with restaurants and shops on Corfu’s stunning northeast coast. Well worth dropping off the main road for an explore.