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Located in the heart of Napa Valley, Saint Helena is a walkable boutique town celebrated for its world-class wineries, gourmet dining, and charming Main Street shopping. With historic estates like Beringer and Charles Krug nestled just off downtown, wine lovers can enjoy tastings in idyllic vineyard settings. Culinary highlights include the Michelin-starred Press Restaurant, farm‑to‑table gems like Farmstead at Long Meadow Ranch, and casual favorites such as Gott’s Roadside and Model Bakery. Outdoor enthusiasts can explore nearby Bothe‑Napa Valley State Park’s redwood and canyon trails, or cycle along the Napa Valley Vine Trail, which now connects just north into Saint Helena.

One of the most well known sign in the area, the 'Welcome to Napa Valley Sign' is on Highway 29 as you enter Oakville. The sign was put up in 1949 and is a popular photo spot for people visiting the area.

Great view from Oakville Grade Road. You can see Oakville and the hills in the distance.

Ride past iconic Napa vineyards on narrow country roads. Be careful, as shoulders on some of these roads are small or almost nonexistent, but the roads are not too busy. If you're feeling up to it, feel free to stop at wineries for tastings along the way!

Lake Hennessey sits in the Vaca Mountains and offers a scenic biking route along its shores. This reservoir, an important water source for Napa, provides 40-60% of the city's drinking water typically. Made by Conn Creek Dam in 1948, it attracts cyclists for its beautiful views along Sage Canyon Road.

Andretti Winery, nestled in Napa’s Oak Knoll District, blends world-class wines with racing legend Mario Andretti’s legacy. Founded in 1996 by Andretti and former Kmart CEO Joe Antonini, this Tuscan-themed estate has a vineyard, tasting room, and guesthouse. Winemaker Bob Pepi crafts wines using estate-grown and sourced grapes, along with select imports from Italy.

A meal at The French Laundry, one of Napa Valley's finest dining experiences, costs $200–$500 per person. Renowned chef Thomas Keller, the only American-born chef with multiple three-star Michelin ratings, owns this iconic restaurant. Housed in a historic 1900 river-rock building, it features a rich history as a saloon and French steam laundry. Across the street, the restaurant grows fresh organic vegetables and raises chickens, ensuring the freshest ingredients.

The Pfeiffer Building, Napa's oldest surviving stone commercial building, was constructed in 1875 by Philip Pfeiffer as the Barth Brewery. Over the years, it housed the "Stone Saloon," a brothel, and Sam Kee’s Laundry from the 1920s to the 1970s. Today, it hosts Vintner's Collective, a wine-tasting room open daily except Tuesdays, and the building was listed on the National Register of Historic Places in 1974.