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The village is particularly known for its cheese of monastic origin. Pont-l'Évêque is a soft cheese with a washed or brushed rind, square in shape to distinguish it from other cheeses at the time. But if you visit, you'll see that the village's character also lies in its narrow streets, its half-timbered houses, and its integration with nature along the stream that runs through it.

Amazing half-timbered houses! Their architectural style is reminiscent of English houses – or vice versa.

A lovely little quiet and timeless corner, just as we like them, with a resting place as a bonus, what more could you ask for... Your eyes must not miss this!

Not to be missed if you are passing through the area!

In Bonneville-la-Louvet, on the D534 road, there still exists what was once a station (later the post office) on the route of a railway line that linked Cormeilles to Pont l’Évêque. The train operated from 1904 until the 1930s, replaced by coaches and a little later, in 1936, for goods. Completely abandoned afterwards, the rails were removed in favor of widening the road and for the construction of housing in the second half of the 20th century.

Unfortunately the church is closed, but the portal is useful for shelter when it rains...

Beautiful town where you can find supplies

This church, steeped in history, was part of an important priory in the Middle Ages and is considered the Norman equivalent of Port-Royal. A beautiful and picturesque church that is well worth a visit.