The brasserie with French charm is worth a detour to Montreal. The journey is a bit hilly, but you are rewarded with good coffee and good food. Open only from Tuesday to Saturday.
Like most fortified hilltop towns, it grew from the castle and the city gates were fortified. You can still see the doors here, in very good condition.
The Château de Montréal exists today only through its old well which stood in the middle of the enclosure of the castle. The castle was considered an important and strategic fortress in Burgundy, but unfortunately did not survive the revolution.