그뤼에르 지구 최고의 등산 경로

Steep path to the chalet, but the view of the Gastlosen is worth it

Four options are available, depending on your climbing experience: Les Contreforts (K3/K4 / C/D): Ideal for experienced beginners – shorter and technically manageable. Plein Vide I (K5 / D): Challenging with small overhangs and a climb through a rock opening. Plein Vide II (K6 / E): Extreme – long overhangs, very exposed, with few rest stops. Only for experienced ferratas! 🏞 View from the summit A fantastic panoramic view awaits you at the top: To the south: Moléson, Dent de Broc, and the Gastlosen. To the north and east: the rolling hills of Gruyère. On a clear day: distant views as far as Lac de la Gruyère and the Vaud Alps 🚠 Access & Duration Take the gondola from Charmey to the Vounetse mountain station Access to the starting point takes approximately 15 minutes Climbing time depending on the route: 1–2 hours, return trip approximately 45 minutes Total duration: 2–4 hours 🎒 Equipment & Safety Required: Via ferrata set, helmet, climbing harness, gloves Entry fee: CHF 4 per person (plus gondola and rental equipment, if applicable) Season: May to October (depending on weather and gondola operation) Caution: Retreating during the route is almost impossible – a good assessment of your own abilities is important!

allow time to walk up if you are coming from the Jaun Bergbahn

Currently closed, there is a new self-service restaurant next door but also closed.

From the gap (point 2182) directly over the ridge without a path (T5) to the summit. From the summit you can continue south over the ridge to the Pas de la Borière. Airy scramble. See SAC tour portal (https://www.sac-cas.ch/de/huetten-und-touren/sac-tourenportal/vanil-noir-2132/berg-und-alpinwandern/vanil-noir-vanil-de-lecri-pointe-de-paray-1631/) (login required).

Between the Cheval Blanche and the Hochmatt, this beautiful ridge path with the best panorama leads into the Bulle plain and into the Alps.

One of the oldest alpine pastures in the canton of Fribourg. There you will enjoy Fribourg specialties: ham, baked cheese slices, cheese fondue

The Soldier's Chalet is an idyllic place to stock up on supplies and enjoy the panoramas of the Gastlosen. The chalet is open between May 15 and November 1.