アールテンのおすすめMTBライド

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Col du Schapedrol

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Beautiful gravel bike course. It always looks great.

RESTAURANT VAN HAL The Van Hal Restaurant in Voorst (Achterhoek) was founded in 1905 as a café by Jannes van Hal next to the grain mill built in 1866. The brand became famous for its "half chickens," introduced in the early 1950s by Riek and Frans van Hal, of which more than 1 million have now been sold. A large bronze rooster sculpture stands as a symbol next to the entrance. 1905: Johannes (Jannes) van Hal obtained a license to sell spirits and opened a café on the grounds of the farm and mill. 1950s: Riek and Frans van Hal began serving their famous half chickens. 1958: This success led to official recognition as a restaurant. 1952: After the mill closed, and 1964: after the bakery closed, these premises were added to the restaurant. 2017: Owner Caspar van Hal (grandson of Riek and Frans van Hal), Grensweg 13 in Voorst, is still known today for its friendly Achterhoek atmosphere, and the famous half-chickens are still on the menu. Van Hal is a classic example of an Achterhoek restaurant that originated from a farm and a mill. (Source: "de lengendarische haantjes van van Hal": November 17, 2017) GRAIN MILL 1866/1899/2010: The associated grain mill was built in 1866 and operated by Jannes van Hal from 1899. After being damaged in the war, it was dismantled in 1957 but rebuilt and renovated in 2010.

Geert and Kaore with horse

Sheep dike

‘t Walfort