ベルゲークのおすすめツーリングルート

とても居心地の良い場所です！

美しい自然の小道で、舗装された自転車道も整備されています。晴れた日や祝日は混雑することがあるので、その際はスポーティなサイクリングにはあまり向かないかもしれません。

The Airborne Path Market Garden is a 220-kilometer long-distance hiking trail from Lommel to Arnhem. This trail was opened by the hiking association OLAT in September 2004 as part of the sixtieth anniversary of the liberation. The intention is to eventually extend it to the landing beaches of 1944 in Normandy via existing GR trails, thereby forming a Peace Path to the Bridge of the Future (John Frost Bridge). It is marked with signs consisting of a rectangular green area and two white bars. The path is described in a hiking guide containing extensive regional information about Operation Market Garden. The route follows unpaved roads and paths as much as possible, following in the footsteps of the liberators in September 1944 from Lommel to Arnhem. From the center of Lommel, there is an approach route to Joe's Bridge. In September, this formed the bridgehead from which the British 30th Army Corps advanced. There are two hiking options in Eindhoven. This also results in a 48-kilometer detour. Near Driel in the Betuwe, there is an alternative route that follows the grass dike along the Lower Rhine, crosses the Heteren bridge, passes Doorwerth Castle, the Duno estate, and the Westerbouwing. During the summer months, the ferry is also available. Want to know more? Click through to the source https://nl.wikipedia.org/wiki/Airbornepad_Market_Garden

De Grenswachter is one of the four bakery museums in the Netherlands. In addition to the aforementioned workshops, the museum is also open to the public. Enjoy baking demonstrations in a wood-fired oven from 1850, or a beer tasting combined with a sausage roll workshop. The museum has developed special baking programs for the blind and visually impaired, such as ‘Baking with Feeling’ and ‘Feeling Sculptures’. Consequently, the museum welcomes a wide variety of guests, such as expats from major companies in the Brainport region, who learn all about typical Brabant crafts from the multilingual volunteers. Want to know more? Click through to https://www.visitbrabant.com/nl/locaties/878499397/bakkerijmuseum-de-grenswachter

Whether on foot or by bike, a windmill always looks good in a photo...

With a view of the church...

De Grenswachter Mill (Luyksgestel) De Grenswachter Mill is a striking octagonal belt mill dating from 1891, built on a hill so that the sails could catch the wind above the flat landscape surrounding Luyksgestel. For many years, the mill ground grain for the farmers in the region and is known for its powerful wind catch due to its open location near the Belgian border. After periods of inactivity, the mill has been lovingly restored and now regularly operates again powered by volunteer millers. Inside, you can still see how the old milling mechanism works: wooden gears, flour chutes, and the original millstone. It is a recognizable landmark on the edge of the village and a beautiful piece of living heritage. Traditional Bakery Luyksgestel The bakery in Luyksgestel is part of the mill and together forms a small, historic, artisanal complex. In the past, the grain ground in De Grenswachter was processed directly into bread and pastries for the village. The tradition of true craftsmanship has always remained: fresh bread, local specialties, and products still made the old-fashioned way. The building itself has a charming, almost nostalgic feel and fits in beautifully with the mill complex. For many visitors, it's a pleasant stop during a tour of the village or the surrounding border region.

The St. Anthony Abbot Mill is a belt mill (a windmill on an artificial hill) on Molenstraat in Borkel en Schaft. Built in 1865, it served as a corn mill for grinding grain. The mill replaced an older post mill that was destroyed by lightning in 1864. The mill fell into disrepair after the Second World War but was restored in the 1970s and again in 1999. Today, the St. Anthony Abbot Mill is operational again and is regularly operated by volunteer millers. The mill is named after St. Anthony Abbot, the patron saint of farmers and livestock, which fits well with the agricultural tradition of Borkel en Schaft.