キダーミンスターフォーリンでののおすすめウォーキング＆ハイキングルート

At this spot you can get right down to the river's edge and get an unobstructed view of the bridge over the river - and so get both the bridge and it's reflection in the photo.

If the cafe’s too pricey just get an ice-cream from the corner shop next to it

Long flat path most of the way

Nice wildlife spotting place.

Lovely gardens and nice tea rooms - open Wednesday - Sunday, Closed Monday and Tuesdays.

Nice place for a mid stop for tea and cake. Currently closed for a refit, (19 March 2024) hopefully open at Easter 2024.

Looks pretty cool would have loved this as a kid

Knowles Mill is the remains of an eighteenth-century water-powered grain mill, located in the Wyre Forest in Worcestershire, England. The mill has been owned by the National Trust since 1938. The mill and its surroundings feature extant machinery, as well as notable populations of adders and wood cranesbill. One of nine possible mills that historically worked on Dowles Brook, Knowles Mill was built in the eighteenth-century, and was later modified in the nineteenth-century. The surviving building is two storeys high and the site also preserves an overshot mill wheel made of iron and a great spur wheel, alongside other remnant machinery. The first record of a mill on the site dates to 1757 when it was listed as for sale in a local newspaper. However there is documentary evidence preceding 1757 that lists owners of the land that the mill was built on. These owners include Arthur Palmer, c.1661, Edward Wheeler, c.1693, Roger Hunt, c.1704, Antony Betts, c.1717, Edward Faulkner, c.1722 and Daniel Crun, c.1735. The first owner of the mill was William Crun, in 1757. It passed through a number of owners, including William and Mary Herbert, William Nicholls and Arthur Nott. The mill takes its name from the Knowles family who worked there from 1803 to the 1870s; earlier names included Coventry Mill and Upper Town Mill. The first member of the family to be listed as owner was James Knowles. The mill continued in use until 1891, when it became no longer financially viable. It was donated to the National Trust by Paul Cadbury in 1938, along with four acres of orchards. The property was visited by the historian James Lees-Milne during his work as a curator for the Trust. Source: Wikipedia