ロスタロのおすすめライド

Self-service Hofladen. A very well-placed stop to refuel before continuing on to the climb to San Bernardino Pass. Yoghurt, cheese, sausages, ice cream... Yoghurt is really delicious. If you are lucky, you might meet a super friendly feline friend, which is happy to share some of the delicious yoghurt ☺️

Homemade cheese 🧀 and yogurt and various other things. Highly recommended 👍🏻

Short flat stretch that allows you to regain some strength.

One of the most beautiful passes IMHO! Very long from the south, never too steep (if you stay on the main road: do not take the bike path after Mesocco!), and you will experience the vegetation transitioning from palm trees to alpine climate! The S. Bernardino village is a bonus, take the chance to eat something and get a water refill before the last push.

Torre di Santa Maria The medieval residential tower was built in the 13th/14th century by the Counts of Sax. Overlooking the valley floor of the Misox, it was part of a territorial control system. The pentagonal tower is inspired by architectural models from central France. Text / Source: Raetia Association, grisun & romanisch https://www.visit-moesano.ch/de/chiesa-parrocchiale-santa-maria-assunta

The village of Santa Maria, with its parish church mentioned as early as 1219, was the religious and political capital of the Calanca Valley. The church's current appearance dates back to the early seventeenth century, a time when Capuchin monks settled in the adjacent hospice. The church of Santa Maria Assunta is a Romanesque religious building. Text / Source: Raetia Association, grisun & romanisch https://www.visit-moesano.ch/de/chiesa-parrocchiale-santa-maria-assunta

A small town with remains of ancient origins from the fourteenth century. It is located in the valley of the same name not far from the Cantons of Ticino and Bellinzona and from the entrance to the climb to the San Bernardino Pass.

The Torre Palas, also called Tor di Pala, stands above the municipality of San Vittore in the Swiss canton of Graubünden in the lower part of the Misox.