周辺の山小屋・トップ20

Definitely stay overnight - the beds are so comfortable and the 4-course dinner as well as the breakfast are an absolute dream!

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While down in the Rheinwald, in Sufers, traffic rumbles on the A13, up here you can enjoy the peace and romance of the Cufercal hut. Popular with hikers and bikers, it is the only SAC hut in the Beverin Nature Park, where the ibex was reintroduced in 1954. The half-dozen small lakes in the immediate vicinity are particularly attractive. In winter, the terrain is suitable for easy ski and snowshoe tours. Reservations can be made online by 6:00 p.m. the evening before at the latest under “Prices/Reservations”.

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The Alpbeizli is located near the Somtgant cable car station in Savognin and offers homemade cakes and light meals. Next door, the Tgamon hut, located at 2200 m, is an old barn with a glass roof that allows you to observe the starry sky and local wildlife, such as marmots and deer. The guesthouse offers a room with a double bed, pillows and wool blankets, but no shower. You can book activities with the shepherd in the morning, such as visiting the cows. Open from the end of June to mid-October. Payment is cash only.

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Easily reachable by MTB, path S0.

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very nice staff

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Whether you're looking for a hearty meal or a comfortable bed for the night, you'll find what you're looking for at the Piz Platta mountain hut. More information at https://www.flix.ch/.

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Here in Ziteil, on the eastern slope of the Piz Curvér, is the highest pilgrimage site in Switzerland at 2,429 meters above sea level. The pilgrimage chapel is not always open. If you're lucky enough to have it open, I recommend checking it out inside.

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The dreamy Maiensäss Radon is located at 1,866 meters in idyllic seclusion and yet easily accessible. This location offers visitors a wonderful panoramic view of the impressive mountain peaks all around. Two places to stop for refreshments invite you to linger.

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Radons at 1866 m above sea level The Maiensäss Radon is located at 1866 m above sea level. and with its plateau offers a tremendous view of the Piz Forbessch and Piz Arlos. Radons is a popular day trip destination for hikers, bikers and those seeking peace and quiet. Away from the crowds and noise. In Radons you will experience the ultimate peace. All seasons attract with their peculiarities. Flower meadows in spring, meadows and raised moors with a great diversity of species in summer, roaring deer in autumn and starry, snow-covered nights in winter. Text / Source: Tourism Savognin Bivio Albula AG, Stradung 42, 7460 Savognin https://www.valsurses.ch/de/aktivitaeten/sommer/radons

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Alp Somtgant, Savognin A haystack with a view of the stars through the glass roof: This is the Tgamon on Alp Somtgant above Savognin. The expanded hay barn is located at 2200 m above sea level. M. and offers a unique view over the valley and the Piz Mitgel, Orgelspass, Ela and Piz D’Err mountain ranges. In the evenings you can watch marmots with a glass of wine and chirping crickets and, with a bit of luck, you can even see deer grazing below the alp. Hay used to be stored in the Tgamon. In order to be able to make hay early in the morning, the Tgamon served as temporary accommodation for the farmers. Text / Source: Tourism Savognin Bivio Albula AG, Stradung 42, 7460 Savognin https://www.valsurses.ch/de/alphuette-tgamon-somtgant

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Unfortunately there is no water outside of opening hours. So it is better to fill up at the fountain in Munter and then carry it up if necessary.

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Fine fruit shorleys and very nice service. Great view!

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Cozy Alp pub on the beautiful Alp Flix

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Beautiful, cozy mountain house on Alp Flix.

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Open in winter from Friday to Sunday from 11:30 a.m. to 3:00 p.m. Great sun terrace!

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Close to heaven: Europe's highest place of pilgrimage is in Ziteil at 2,433 meters above sea level. According to historical evidence, the Mother of God once appeared here, which makes the church so popular with pilgrims. In order to reach the place of pilgrimage, you have to master a few meters in altitude, but you will be rewarded with a fantastic view of the Piz Bernina group and a soothing tranquility. For the full experience, you can also stay overnight in the simple accommodation: https://ziteil.ch/kontakt.

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As far as the months from mid-May to mid-June are concerned, the Blümliweg is the best

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Be sure to go to the chapel on the weekend, the priest is there and will also cook for a larger group. www.ziteil.ch The downhill trail is now at most an S2, no longer an S3

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Berghaus Piz Platta, Alp Flix from 1908 to today The Hotel Piz Platta was built in 1908 by Gion Grisch. Gion Grisch was a citizen of Sur. He was born on August 4, 1838 and emigrated to France as a young boy, where he worked successfully as an architect. He also started a family there and was known as a very vital person with big ideas. At the beginning of the century before last, already a man of old age, Gion Grisch returned to Sur. He built a house with a tower in the middle of Furnatsch, on Julierstrasse. This house has recently been beautifully renovated. In winter Gion Grisch lived in Sur and in summer he stayed in his hotel on Alp Flix. He originally had the idea of setting up a sports center on Alp Flix together with the director of the Hotel Palace in St. Moritz, Caspar Badrutt. A cable car was also planned that would lead from the plain in front of Mulegns, where military installations now stand, to Alp Flix. However, for various reasons, the collaboration with the director of the Hotel Palace did not work out and Gion Grisch built the Hotel Piz Platta alone. In France, Gion Grisch got to know and appreciate French cuisine. He began making “French” cheese on Alp Flix. This little cream cheese was exquisite, made with cream and herbs. The buyers of his product primarily consisted of guests at the Palace Hotel in St. Moritz, as the cheese was considered a specialty for “better” people. Gion Grisch was also popular with farmers because he paid a good price for milk and cream at the time. ……………………………. Since June 2020, the new tenants have been called Mary and Tobias. After a few positions in large gastronomy, hotel management school and a multi-year excursion into culinary product development, they will continue to run the Berghaus with a backpack full of knowledge and competence and with the usual hospitality. Text / Source: Berghaus Piz Platta, Alp Flix https://www.flix.ch/

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Definitely come back! Nice hosts, great food, from cheese platters to pizokerl, something for every appetite.

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