フォルスティーニングのおすすめウォーキング＆ハイキングルート

珍しくて趣があるが、森の真ん中に少し隠れている。

The "Beim Wagmüller" farm has existed since 1775. It originally belonged to the Ebersberg Monastery. The sawmill was decommissioned in 1914, and the flour mill in 1960.

It is private and that should be respected. The circular path is a cross path further south. There is also a sign pointing to the circular path.

Historical cycling route - views of Forstinning's history. Here: No. 12 Church of Sempt

Time simply stands still here. Great peace and beautiful nature.

The Sempt arises near Ottenhofen from the confluence of the Anzinger Sempt and the shorter Forstinninger Sempt. It is heavily fed by groundwater from the gravel plain, so that it is relatively cool in summer, rarely exceeding 17 °C, but it does not freeze in winter.[4] The most important tributary is the Strogen, which flows into Moosburg. At Wörth the Schwillach flows into the Sempt. At Berglern, the Sempt passes under the Mittlere-Isar Canal and flows into it between the compensation pond and the Echinger reservoir.

The fish couldn't get any fresher :)

小さな教会の隣には休憩用のベンチがあります。景色は野原と隣にある古い樫の木に広がっています。