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Intertronic und Sonja 🎄🚶♂️🚶♀️
19. januar 2023
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It all began in 1924, when what is now the largest monastery cheese dairy in Europe was founded by Brother Leonhard on St. James' Day, July 25th. Specializing in the production of soft and semi-hard cheese, Klosterkäserei Schlierbach is now the market leader in the segment of soft cheese with red culture.
Hearty organic cheese specialties have been produced since 1999.
In 2008, the cheese masters started making cheese specialties from sheep's and goat's milk. The organic range of the Schlierbach monastery cheese dairy has been expanded, creating a new focus for the range.
Hearty organic cheese specialties have been produced since 1999.
In 2008, the cheese masters started making cheese specialties from sheep's and goat's milk. The organic range of the Schlierbach monastery cheese dairy has been expanded, creating a new focus for the range.
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Bedste ruter nær Klosterkäserei Schlierbach
4,7
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345
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8,02km
02:39
380m
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53
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8,00km
02:43
420m
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329
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10,7km
03:29
480m
480m
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Middel
Detaljer
Oplysninger
Højdemeter 490 m
Vejr
Drevet af Foreca
mandag 9. november
7°C
2°C
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