For more than 140 years, the Holba brewery has been producing genuine beer from the mountains in the beautiful surroundings of the Jeseníky Mountains, known at home and abroad. The experience of the brewers has been passed down from generation to generation in the brewery since its founder and brewer Josef Müllschitzký brewed the first batch of Hanušovice beer here in December 1874. At that time, the capacity of a modern steam brewery reached 22,400 hectoliters per year, which represented 40,000 buckets. Today, the brewery will exhibit twenty times more. Although the reputation of Hanušovice beer has long since outgrown the borders of the region, its strong connection to the place of business is reflected not only in the name of the brewery itself, which bears the name of one of the oldest parts of Hanušovice called Holba, but also in the names of the products. An example is the flagship of the brewery's assortment – HOLBA Šerák. The popular eleven was named after the nearby peak of Hrubé Jeseník. While its height has remained the same, Holba Šerák's production exceeds 200,000 hl of beer, which is more than 40 million pints. holba.cz
The Hanušovice Brewery Museum is in the immediate vicinity of the brewery. which is devoted to the history of brewing beer in the local region. In addition to the period equipment of the brewery and the taproom, you can also view historical documents and raw materials necessary for the production of beer. It is also possible to book an excursion to the brewery. pivovarskemuzeum.cz