コンカデイマリーニのおすすめランニングルート

大きなビーチはありませんが、小さな砂利の入り江で水浴びができます。夏にはデッキチェアを借りることができます。

ボメラノは、アマルフィ海岸から約600メートルのアジェローラにある、静かな山の宝石です。ビーチの喧騒から離れたこの村は、世界的に有名な「神々の道」の出発点として知られています。この道は、息をのむような崖の間を縫ってポジターノの入り口まで続く、地球上で最も壮観なパノラマハイキングコースの一つです。しかし、ボメラノはハイキングだけではありません。新鮮なフィオルディラッテと貴重なプロヴォローネ・デル・モナコDOPで有名な、真の味の都です。村の中心はパオロ・カパッソ広場にあり、山の新鮮な空気と地元のパン屋やハムの香りが混ざり合う、本物の場所です。アマルフィからバスで簡単にアクセスでき、記憶に残る景色、ゆったりとしたリズム、そして本物の味を求める人々にとって、空と海の間を進む前に、リフレッシュできる隠れ家を提供します。

A beautiful, small, narrow village on the steep, rocky coast. Amafi is best reached by boat.

To reach the cathedral, you first have to climb 62 steps.

The entrance fee is money well spent, as the cathedral itself is well worth a visit. The church's decoration, with its magnificent wall and ceiling paintings and mosaics, is worth seeing.

The Longfellow walk takes its name from the American poet Henry Wadsworth Longfellow, who in 1875 celebrated Amalfi in a poem full of wonder and amazement. Having fallen in love with the city during his Grand Tour, he helped make it known overseas. Lined with cypresses and pines that cling to the rocks, the walk offers glimpses of the port and the pine forest, where the greenery disappears into the horizon. It is a journey between nature and poetry, where every step seems to echo the verses of those who first captured its soul.

Amalfi holds centuries of history in its folds of stone and sea. Born in Roman times, passed through the hands of the Byzantines and Lombards, in the Middle Ages it became one of the powerful Maritime Republics, an undisputed protagonist of trade in the Mediterranean between the 9th and 11th centuries. Today, its splendor is told by the narrow streets that climb between colorful houses, the ruined towers and the remains of ancient fortifications: living traces of a past that still whispers between the walls.

Overlooking the sea, the collegiate church of Santa Maria Maddalena has stood since 1274 on the remains of an ancient fortress, as a sign of gratitude for the liberation of the village from the Saracens. Its rococo façade, unique on the coast, is a little gem. Every 22nd July, the feast of the saint enlivens the town with an evocative procession and the scent of the “sarchiapone”, a long pumpkin stuffed and baked in the oven, queen of the table.