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De Loteling is nestled in the wooded Zoersel district and offers an oasis of peace and relaxation for those seeking it. Be aware that it can get quite busy here.

Slow Cabins: get away from the world in Wuustwezel Slow down in a detached eco-hut in a secret location near home, surrounded by peace and beautiful nature. That is the concept of “Slow Cabins”. You can now also come and completely slow down in Wuustwezel on a domain of vzw Kempens Landschap. Vzw Kempens Landschap is the owner of a beautiful park and nature reserve in Wuustwezel. The domain used to be the backyard of a monastery where sisters were prepared to leave on a foreign mission. Here and there you will come across religious traces of this past, such as statues or a Lourdes grotto. Eye-catchers of the quiet walking area are a few stately avenues, meadows and forest zones. In a quiet corner of the domain, a self-sufficient house for couples, the ‘Time for Two’ cabin, is temporarily being set up. This ecological and mobile cabin guarantees a unique ‘nature experience’ in refined simplicity. Cook your own meal in the kitchen, light the wood fire or try an outdoor barbecue next to a sputtering fire pit. If you want, you can also book a slow dinner with local products or a breakfast basket. Book a moment of rest at www.slowcabins.be !

Peeping is allowed here...

Scheldeprijs cyclo passes by here

Winterbar Bar Perron will open the doors of Kota Grill from 2 November, a new concept that focuses on four authentic Finnish huts. At the military airfield in Maria-ter-Heide, this setting offers a grilling experience in the middle of nature. After the success of La Raclette last year, Bar Perron Brasschaat is focusing on the Kota Grill this year, which will be open from Thursday to Sunday. In the Finnish huts, visitors can enjoy freshly prepared grilled dishes, prepared with local ingredients. “Kota Grill is a perfect concept for companies looking for a unique location for their end-of-year party, as well as for friends and family who want to enjoy a unique evening together,” says Dieter van Daele of Bar Perron. In the Finnish huts, guests can grill themselves at the table, with a selection of fine cuts of meat, such as entrecote, marinated guinea fowl fillets, lamb chops, venison or roebuck fillet.(alro) Reservations are required and possible for groups of eight or more. Bar Perron is open from October 31st to February 15th. For the Kota Grill you can make a reservation from Saturday November 2nd via pleasure@mail.be.

Perfect spot for a drink during your hiking or biking trip.

Where Hendrik Consience got his inspiration for De Loteling and where GR 5 and GR 565 intersect.

Yes, you can come and have a nice terrace here again 😊👍 Opening hours: Wednesday 11:00–21:00 Thursday 11:00–21:00 Friday 11:00–21:00 Saturday 11:00–21:00 Sunday 11:00–21:00 Monday Closed Tuesday Closed