Tips
Chimborazo
17. april 2022
Vandring
You can't go Guayaquil without Encebollado. The delicious stew with tuna, cassava and spices is one of the most popular dishes on the Ecuadorian coast and is mainly eaten in the morning. It doesn't matter whether it's the first or second breakfast.
La casa de Encebollado has several branches and, in addition to the Encebollados, also offers other specialties of very good quality.
La casa de Encebollado has several branches and, in addition to the Encebollados, also offers other specialties of very good quality.
Oversat af
•
•Chimborazo
17. april 2022
Vandring
You can't go Guayaquil without Encebollado. The delicious stew with tuna, cassava, onions and spices is one of the most popular dishes on the Ecuadorian coast and is mainly eaten in the morning. It doesn't matter whether it's the first or second breakfast.
La casa de Encebollado has several branches and, in addition to the Encebollados, also offers other specialties of very good quality.
La casa de Encebollado has several branches and, in addition to the Encebollados, also offers other specialties of very good quality.
Oversat af•
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Højdemeter 10 m