Tips
Andrea
10. november 2022
Vandring
The Dutch cocoa parlor, a classic of the confectionery art, has been located here in the heart of the city since 1921.
High ceilings, chandeliers and blue and white Dutch tiles in a checkerboard pattern create the ambience.
The room looks a bit like a train station hall, but the cake and cocoa are highly recommended!
High ceilings, chandeliers and blue and white Dutch tiles in a checkerboard pattern create the ambience.
The room looks a bit like a train station hall, but the cake and cocoa are highly recommended!
Oversat af
•
•Andrea
28. februar 2024
Andre aktiviteter
Opened in 1895 as Van Houten's Cacao - Sample Local.
In 1921, master confectioner Friedrich Bartels took over the café.
In the Dutch style, with flamed birch paneling, Flemish crowns and Delft fireplaces, you can eat cocoa and cake as well as small dishes or have breakfast here.
In 1921, master confectioner Friedrich Bartels took over the café.
In the Dutch style, with flamed birch paneling, Flemish crowns and Delft fireplaces, you can eat cocoa and cake as well as small dishes or have breakfast here.
Oversat af•
•Jana
5. januar 2024
Vandring
Café with a nostalgic atmosphere and super delicious cocoa ☕️. When it's full, the seating upstairs is pretty quiet.
Oversat af•
•Opret en gratis komoot-konto for at få 4 flere insider-tips og anbefalinger.
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Ruter i nærheden
Bedste ruter nær Holländische Kakao-Stube Friedrich Bartels
Detaljer
Oplysninger
Højdemeter 60 m
Vejr
Drevet af Foreca
søndag 5. april
13°C
4°C
0 %
Flere vejrtips
Maks. vindhastighed: 16,0 km/h
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